Dean & Jessie Howard

Menu

Artisan cheese and chacuterie grazing station to start 

 

Crisp vegetable, Vietnamese herb rice paper roll, ponzu emulsion

Coconut & sesame king prawn, Japanese mayonaise

Hong kong duck, dehydrated apple pancake, hoisin

Panko crumbed lamb noisette, betroot paprika yoghurt

Satay chicken, peanut, coconut, corriander skewer

 

Social Entree 

Crispt pork belly, braised red cabbage, celeriac puree, shredded apple 

 

Dessert Bar

All baked by Jessie - and looked fantastic! 

Location: St Francis Retreat, Bonny Hills

Florals: Sarah J Hudson Flowers  

Photography: Little Glimpses Fine Art Photography

"After two weeks of heavy rain the day couldn't have been any more perfect! We had the best time and celebrated with the best people... everything from the flowers, photography and food to hair and makeup was amazing. All our suppliers were so helpful.." Jessie

PLEASE CONTACT US

Phone:  0417 957 463

Email:    will@seedcatering.com.au

               

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